Monday, March 14, 2011

Inviting Spring

It's almost spring and I decided to celebrate the date by making springy cupcakes.


Red velvet cupcakes with a cream cheese frosting. On top of that sits a shredded wheat and coconut nest. Sitting in the nest is a trio of chocolate candy eggs.


Okay Mother Nature, we're now officially ready for spring. Bring it on. Please.

10 comments:

Jennifer Pearson Vanier said...

These are beautiful! My mo used to do stuff like this- long ago...

Elisabeth said...

Those are ADORABLE.
This is your true calling!

Jenna said...

Those look so pretty and yummy!

Knatolee said...

These were little works of art!

Evlyn said...

I think the only problem would be, who could eat these? They are too marvelous. (Well, maybe I would eat the cupcake only)

Addison Dewitt said...

Pah-leeeze. I could scarf these all down in no time.

snippetgirl said...

These look fantastic!!!!! Love 'em!
By the way, thanks for the heads up on that wonderful cupcake blog :).
Happy almost spring!!

Marcia said...

My sister is so talented! Ronna - I love these... even if they have coconut in them... xoxoxoxoox

Jack D'Mestiere said...

Couldn't it be a shredded coconut nest? I mean I know Canada has a lot of wheat and not so much coconut, but...

Jack D'Mestiere said...

I mean all coconut--and maybe some almond slivers and chocolate? Hey, I've been at war with LARD! so long all I can do is dream.

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