Monday, August 20, 2012

Wedding Bells

 I made these two cakes for Sam and Byron's wedding last Saturday.

 Richard and I brought them to the Ramada Inn in Cornwall for the reception.

They got married in Williamstown in a pretty little church. I especially love this wedding photo that Richard took of an onlooker and his dog.


Elisabeth said...

Country weddings are the best!
Mazel tov to the happy couple!

Evlyn said...

I like the picture of you behind your beautiful creations. I have never liked traditional wedding cakes but these two you made are wonderful.

Paula said...

The cakes are so pretty and your wonderful piping adds such an elegant detail to them.


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