Wedding Bells
I made these two cakes for Sam and Byron's wedding last Saturday.
Richard and I brought them to the Ramada Inn in Cornwall for the reception.
They got married in Williamstown in a pretty little church. I especially love this wedding photo that Richard took of an onlooker and his dog.
3 comments:
Country weddings are the best!
Mazel tov to the happy couple!
I like the picture of you behind your beautiful creations. I have never liked traditional wedding cakes but these two you made are wonderful.
The cakes are so pretty and your wonderful piping adds such an elegant detail to them.
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