![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_BI-7n_nbR72oql1RyG_4WoYxQ5Oq3SO0L1wgq9kf0syR8XtPpTwRIxDwlsIf4HcC23F9ppgcCk_maghBDVgkpnQIacsMN36tI8ZeU3ZPCb5qbA4TtdEVob6ONJ1N4J7nuaYlelFW-hM/s400/Barb's+60thx.jpg)
I was asked to make a birthday cake for our friend Barb's 60th birthday tea, which will be held this afternoon. Since it's mid-winter and with Valentine's Day on its way, I was inspired to do a chocolate winter rose cake: no colour, only variations on shades of brown. I particularly like the way the wavy chocolate-nougat sticks I found look like the bare branches of a rose patch.
2 comments:
RONNA!!!! It's glorious! Now I really am feeling left out. Okay, not really. Have a wonderful afternoon.
that is the prettiest cake ever... I love it... looks yummy!
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