The recipe is attributed to Goldie Rozovsky. Thanks Goldie. Your cake was yummy!
1/2 cup butter
1 1/4 cup sugar
2 eggs
1/2 cup cocoa
1 cup hot coffee
1 1/2 cups flour
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
Combine cocoa and hot coffee. Mix sugar, butter, eggs and coffee and dry ingredients. Pour into a 9" square pan and bake at 350F for 30-35 minutes.
(I dusted with icing sugar.)
5 comments:
Looks pretty darn tasty!
It looks great, I'll definitely give it a go. Old, simple, cookbooks like that one are great and yet they are so often overlooked.
Add a cup of tea & 'perfection'.
I like your name for the cake - i.e., "The Devil Made Me Do It Cake". Appropriate because this cake looks sinfully delicious.
I love those plain chocolate cakes with liquid coffee as an ingredient. They don't taste mocha-ish, but they are usually dark and good!
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