Sunday, April 20, 2014

Easter baking

 I made Easter-themed cupcakes for a gal last year and she asked me to make them again this year so the challenge was to change it up a bit. I had a blast.

We're heading off for Easter brunch and I offered to bring the cake. It's a lemon sponge with lemon curd filling. Happy Easter!


Jenny said...

Love the upside down bunny in the carrot patch! Sorry your scillas didn't grow. Plants can be so picky.

Kathleen said...

I love that bunny butt!! Too cute.


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