Saturday, July 1, 2017

Happy 150th Canada!

To celebrate Canada's 150th birthday, I made a strawberry rhubarb (both locally sourced, natch) pie, and am celebrating with my sis who's joining me from the U.S.A. It will be a Happy Canada Day indeed!

2 comments:

Cat Lover said...

Have a wonderful weekend Ronna!

Evlyn said...

It is great that the little leaves turned out red because of the strawberry and rhubarb! Looks very patriotic (and delicious)!

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