A friend asked me to make a strawberry cake for Mother's Day and although it's a month or so away, I thought I'd do a test version. I can't very well deliver a cake that I've never made before, right?
After Richard and I tasted the initial few slices, the rest was brought to work and quickly gobbled up. Everyone really liked it, so I think strawberry is a flavour that is now in my repertoire.
Looks delicious Ronna. My husband would be envious of yours, no doubt.
ReplyDeleteWhat a pretty color. Reminiscent of Red Velvet.
ReplyDeletePinkalicious!
ReplyDeleteIt does look a little red velvetish! Next: tomato soup cake!
ReplyDelete