Monday, March 14, 2011

Inviting Spring

It's almost spring and I decided to celebrate the date by making springy cupcakes.


Red velvet cupcakes with a cream cheese frosting. On top of that sits a shredded wheat and coconut nest. Sitting in the nest is a trio of chocolate candy eggs.


Okay Mother Nature, we're now officially ready for spring. Bring it on. Please.
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10 comments:

  1. Jennifer Pearson VanierMarch 14, 2011 at 6:54 AM

    These are beautiful! My mo used to do stuff like this- long ago...

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  2. ElisabethMarch 14, 2011 at 8:57 AM

    Those are ADORABLE.
    This is your true calling!

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  3. JennaMarch 14, 2011 at 9:24 AM

    Those look so pretty and yummy!

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  4. KnatoleeMarch 14, 2011 at 10:18 AM

    These were little works of art!

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  5. EvlynMarch 14, 2011 at 10:35 AM

    I think the only problem would be, who could eat these? They are too marvelous. (Well, maybe I would eat the cupcake only)

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  6. Addison DewittMarch 14, 2011 at 11:43 AM

    Pah-leeeze. I could scarf these all down in no time.

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  7. snippetgirlMarch 14, 2011 at 12:02 PM

    These look fantastic!!!!! Love 'em!
    By the way, thanks for the heads up on that wonderful cupcake blog :).
    Happy almost spring!!

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  8. MarciaMarch 14, 2011 at 2:43 PM

    My sister is so talented! Ronna - I love these... even if they have coconut in them... xoxoxoxoox

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  9. Jack D'MestiereMarch 14, 2011 at 10:55 PM

    Couldn't it be a shredded coconut nest? I mean I know Canada has a lot of wheat and not so much coconut, but...

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  10. Jack D'MestiereMarch 14, 2011 at 10:57 PM

    I mean all coconut--and maybe some almond slivers and chocolate? Hey, I've been at war with LARD! so long all I can do is dream.

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